Guest Reviews

Manda De Laos: "A very special place"

"Having booked our table here some time ago we were hoping for something out of the ordinary to remember our stay in Luang Prabang by. The special table we were given certainly lived up to our highest expectations and the food was just sublime. We thought the meal we had at another restaurant the previous night was excellent but the food at Manda de Laos took us to a different level. Claiming to be an authentic taste of Laos we can only confirm that this is cooking to a very high standard comparable to any we have eaten whilst travelling around the pworld. The suggested menu, describing it as fixed would do it a disservice, was delicious with wonderful flavours throughout the meal. Staff were attentive, friendly and courteous and described each element with knowledge and passion. There are some who will and have commented on the cost here but knowing the cost of things whilst not appreciating their value is one of life’s biggest mistakes. Let us just say it was good value and leave it there. This is a must visit restaurant in Luang Prabang so go all out for the Manda de Laos suggested menu, and we hope, like us, you find it as enjoyable and memorable as we did."

villa song: "elegant colonial house"

We booked the imperial suite and didn't regret it. Huge in size, wonderful bathroom with riverview and 2 balconies, one on the river and a smaller to to poolside. Villa Song Saigon is a peaceful retreat in an elegant area full of colonial houses. We loved the whole interior of the house, this french colonial style, bright and airy. The front desk arranged a private trip for us to the cu chi tunnels, the tour was organized well. Both days, we took the shuttle to town (only bus available when we stayed there), it was a short ride about 15-20 minutes and comfortable. Breakfast was good, also our asian lunch. Snacks are also available by the poolside. We loved our stay here, although it was a bit far out of Saigon Center.

Le Du Wine Bar & Restaurant: "One of Asia’s best"

Modern Thai at its best with this award winning restaurant with it talented young Chef whose partner does a mean wine pairing to go with your meal. Highly recommended

Labyrinth: "Love it"

Wanted to come here for the longest time, even before they earned their Michelin star, but for some reason I kept putting it off. It was a very pleasurable experience to have lunch at Labyrinth. Service was great and the food presentation on point. I was bummed that they discontinued the “Xiao long bao” dessert. This restaurant is like a savory version of Non Entree Dessert. Already planning another visit next month!

MesaStila: "What a retreat"

"Had the most amazing stay in this place. From my villa, the attentiveness of the staff, the stunning views and the morning yoga surrounded by a coffee plantation. This place is definitely the best place if you are looking to disconnect and recharge energy. LOVED IT!"

Locavore: "Mind blowing experience"

"As I am new to the fine dining scene I wasn't quite sure what to expect but once the first tasting dish came out it was like a flavor bomb went off in my mouth and woke up taste buds I didn't know I even had and the night got better from there from the 7 starter tasters which seem to never end (trust me I didn't want it too) to the main my partner and I got the 5 course one herbacore and the other locovore it was the best way to go so we got to sample each others food yes they were small in size but I couldn't of eaten and more once it was finish we had dessert to finish off but even that was a experience as I don't really have a sweet tooth I was in heaven with the predessert taster then the dessert then the final dessert sample board neither I or my partner could fault our night at all it was culinary delight with amazing produce which is as fresh as you could possibly ask for yes the staff could use a few lessons on how to talk abit slower and louder as we couldn't really understand what we were eating but that just added to the excitement seriously looking forward to returning next time I'll be doing the 7 course with drink pairing Highly recommended and yes its pricey but if you were to go to Melbourne new York London or anywhere else for the quality you'd probably put a extra 0 on the end of the bill Great concept from a fellow Aussie and dutch working together highly recommend"

Maison Polanka: "Beautiful Haven in September"

"Over the years I have stayed at many 5 star hotels and resorts and unexpectedly this was by for my most enjoyable experience. Upon arrival the airport I was warmly welcomed by management staff and driver and after a short drive to the resort was overwhelmed by the lovely grounds and secure compound that the Maison Polanka is set in. My stay was booked for 5 nights with the 'Yellow Room Package' (highly recommended) and included 4 Dinners, Massages, Temple tours with one of Angkor's finest guides and my own personal Tuk-Tuk driver. This represented excellent value! The Yellow Room was perfect for me and much larger than it appeared in the photos I had seen. The room itself had a fantastic Khmer rustic charm with the modern conveniences that us Western travellers expect. The huge bathroom was separated from the main room by a small staircase. Excellent design! My biggest surprise of my stay here was the absolutely awesome dining. The traditional Khmer cook was amazing!!! Unbelievably fresh and authentic Khmer cuisine kept me dining here every night... Maison Polanka is a very special place and I would like to thank ALL the staff, guides and drivers for a brilliant Angkor experience. I will definitely return to this awesome haven!"

Manda De Laos: "Unbedingt empfehlenswert"

"Ein herrliches Ambiente mitten in der Stadt. Wunderschöne Gartenanlage mit von der UNESCO klassifizierten Seerosenteichen. Hervorragende laotische Küche, die Menüs bieten einen gute Auswahl verschiedener typischer Gerichte. Alles frisch zubereitet und hervorragende Qualität. Die Preise sind gehoben, aber angemessen. Personal sehr freundlich, zuvorkommend und professionell. "

The Tiger’s Eye: "The attention to detail and clear passion for food is impressive!"

After a day of bustling around Cambodia, sitting down to a long dinner with a friend at The Tigers Eye was just the sanctuary we needed. Not at all stuffy, but definitely an air of simple elegance. The staff are friendly and attentive and clearly are committed to the product that is coming to your table. The menu satisfies all range of happy consumers. This is one menu that certainly does not leave vegetarians as an after thought! The home made tofu and fresh egg noodle dish was sublime and a true indication of the love and pride Chef Tim has for the treats coming from his kitchen. My more carniverous partner in food,was equally as impressed with her confit duck curry. An indication of the scope of what is availble here.As for my dessert.... The much maligned jackfruit combined with other tropical fruit shines in this icecream combination with honey and subtle earthy (and so on trend) tumeric icecream and sticky rice donuts complete the dish perfectly. Very much looking forward to my return here!

Nimmu House: "Amazing retreat, fine food and service"

"This incredible property is the perfect place to base a Ladakh itinerary from. We spent our first 4 days there to acclimatize. Tents are very luxurious and were perfect for our family of four. The property has a 'Provence in Ladakh' feel to it. Very European. All staff were wonderful. It felt like we had forged new friendships that will endure. Food is incredibly fresh and was a real highlight for us. The hotel staff helped to make all arrangements for activities - and there's a lot to do in the area!! I really cant recommend this property high enough. It is one of the best that we have stayed in in many years."